this post was submitted on 08 Apr 2025
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For me, it’s tortilla chips and ketchup…

Edit: Alright, if I get sick of your fault

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[–] [email protected] 3 points 6 days ago* (last edited 6 days ago) (2 children)

Peanut butter is a big one for a lot of weird combos, goes well with burgs, fruit, cereal, etc, hummus is a good substitute too

Mustard has some weird ones eggs, mayo, salty stuff like chips and pretzels

Waldorf salad is basically fruit, mayo, and nuts it was popular enough you can still find it some places

[–] [email protected] 3 points 6 days ago (1 children)

Is Burg a hamburger? I've had peanut butter on a burger one time from...devil dawgs I think. It was really really good.

My mom used to make Waldorf salad. I hated it. Might like it now though

[–] [email protected] 1 points 6 days ago

Yeah hamburgers with a little pb on top is great, hummus works good too

[–] [email protected] 2 points 6 days ago

Yellow mustard is great with popcorn

[–] [email protected] 2 points 6 days ago

In-n-out french frys dipped in their vanilla shake. I got my kids to love it too. My wife still thinks I'm crazy.

[–] [email protected] 1 points 5 days ago

Maybe not that strange, but I love natural peanut butter and locust honey on whole grain pancakes. I also love an ice cream float made with Sprite and chocolate ice cream.

[–] [email protected] 2 points 6 days ago

Cool ranch doritos + Chocolate.

Generally any sweet and savory combo does nothing for me, but as strange as this one is, I dig it. It's not bad.

[–] [email protected] 2 points 6 days ago (1 children)

Peanut butter + Raw Carrots / Cucumbers / Apples / Bananas / Cottage Cheese / Pickles / Raisins / Raw Celery

Yes I absolutely love peanut butter and eat huge quantities of it.

[–] [email protected] 1 points 6 days ago

PB and apples is pretty common and one of about 2 ways I actually like peanut butter. It’s that and PBJs

[–] [email protected] 1 points 6 days ago

I don't eat animal products anymore but something I had previously was a pimento cheese and pickled watermelon rind sandwich and that was unusual.

[–] [email protected] 1 points 6 days ago

Peanut butter and spinach sandwich. Not too much spinach though

[–] [email protected] 30 points 1 week ago (15 children)

Sprite and milk. 1 part milk to 2 parts sprite give it a creamy after taste

[–] [email protected] 2 points 6 days ago (1 children)

Isn't this basically an egg cream

[–] [email protected] 1 points 6 days ago

I guess? Now I know what an egg cream is so now I have something I wanna try

[–] [email protected] 1 points 6 days ago* (last edited 6 days ago)

It's almost like what used to be a popular drink in Ontario and Manitoba, but nearly unheard of anywhere else I've asked. It's just Pilk with alcohol.

The Paralyzer:

1 part milk

2 parts pepsi or coca cola

1 ounce vodka

1 ounce coffee liqueur

[–] [email protected] 1 points 6 days ago

Honestly at first I was like WTF however I do love Sprite vanilla ice cream floats.

[–] [email protected] 32 points 1 week ago
[–] [email protected] 23 points 1 week ago

What the fuck.

[–] [email protected] 16 points 1 week ago

Username checks out.

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[–] [email protected] 20 points 1 week ago* (last edited 1 week ago) (3 children)

It's not exactly food but drinking a dr. Pepper while smoking weed leaves an after taste in my mouth that is exactly like a fig newton.

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[–] [email protected] 19 points 1 week ago (7 children)

I tried pickles on a grilled cheese sandwich last week. It was good.

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[–] [email protected] 15 points 1 week ago

Cucumbers and honey is considered weird in other countries from what I gather

[–] [email protected] 12 points 1 week ago* (last edited 1 week ago) (3 children)

Peanut butter and thick-sliced raw onion slices on whole wheat bread.

Soy sauce on vanilla ice cream.

Salami and apricot jam.

Hawaiian pizza with black and green olives.

[–] [email protected] 1 points 6 days ago

Will second soy sauce on ice cream. I learned this at a Chinese buffet that had a soft serve machine and absolutely no dessert toppings.

[–] [email protected] 9 points 1 week ago

Peanut butter and thick-sliced raw onion slices on whole wheat bread.

Sssssssssssundae....

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[–] [email protected] 12 points 1 week ago (3 children)

Slice of ham, leaf of lettuce, coleslaw. Roll that sucker up like a little burrito. Nom nom nom.

[–] [email protected] 7 points 1 week ago (2 children)

Coleslaw makes anything delicious. It's more of a condiment than a dish imho...

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[–] [email protected] 10 points 1 week ago

I put mustard on 50% of all my food.

[–] [email protected] 9 points 1 week ago (3 children)

Chocolate cake w mustard.

Ya, I know.

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[–] [email protected] 9 points 1 week ago (1 children)
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[–] [email protected] 9 points 1 week ago (2 children)

As a kid I made a PB, banana, mayo, and potato chip sandwich pretty often. I fucking loved it. As an adult I'd never eat that, but occasionally I crave it.

[–] [email protected] 2 points 5 days ago

I don’t know about the mayo component, but I’m on board otherwise.

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[–] [email protected] 8 points 1 week ago

My childhood nostalgia food is pasta with a bit of butter, powdered sugar and cocoa…

[–] [email protected] 8 points 1 week ago (2 children)

Cottage cheese, apple sauce and pickled red cabbage. Or sub out the cabbage for pickled beets.

I have my reasons.

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[–] [email protected] 8 points 1 week ago (2 children)

Not mine but my dads: His favorite snack is cold hot dogs dipped in peanut butter. I was 10 before I convinced him to stop dipping in the communal jar of PB.

I don't like it but its also not as bad as you'd think.

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