Stampela

Care to repeat that, laddie?

Niko, my cousin! Wanna go bowling?

Close the iris!

Those are quite the minimum specifications to run it! Damn! Have they ever heard of “optimization”? Because in 4 minutes, SD 3.5 medium got

out of my iPhone 13 Pro, running locally… with a total of 6gb of system ram. So I’m going to say that 32 gb AND a RX 7900 are a little laughable (even if much faster no doubt).

I’m saving that. Not sure if and how I could use it as I (at least try…) avoid fanning flames, but…

In short “It’s good, but it’s not the same as my mother makes it…”

Fair, but neither is the regular kind. Generally speaking, lasagna, tagliatelle: eggs. Spaghetti, fusilli, penne and so on: no eggs.

Edit: actually, might be worth pointing out that this is in Italy. It’s true that recipes can change wildly in different countries…

Going with no, at least if you require the “pasta” to be the same thing for both, ingredients wise.

Please notice how the spaghetti have no egg (uovo) in the ingredients, as opposed to the lasagna.

There’s coffee in that nebula!

I have a few examples that I hope retain their metadata.

Seed mode is… basically, I stopped using Automatic1111 a long time ago and kinda lost track of what goes on there but in the app I use (Draw Things) there’s a seed mode called Scale Alike. Could be exclusive, could be the standard everywhere for what I know. It does what it says, changing resolution will keep things looking close enough.

Edit: obviously at some point they had to lose the bloody metadata….

“Better quality” is an interesting concept. Increasing steps, depending in the sampler, changes the image. The seed mode usually changes image with changes in size.

So, what exactly do you mean with “better quality”?

Go down to “Bugs can optimize for bad behavior”

https://openai.com/index/fine-tuning-gpt-2/

XD