Not as bad as American "chocolate" .
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I've had plenty of really good craft beer but anything mass produced is fine at best and gutter water at worst.
Prairie Artisan Ales is one of the most unique craft breweries I've ever experienced. The downside is it's in Oklahoma, so I'll never visit again, but if you get a chance to find some at a local liquor store or import, try it out. Plus the can designs are cool. They have some delicious stuff.
But yeah LeftHand in Longmont, Colorado is incredible.
As for European, Belgian Tripel, it is hands down the best.
I did have trouble a few years back finding an IPA option that wasn’t citrusy somehow. I want to taste my beer dammit!
Maybe it's because I don't really like beer (or alcohol) but I've been to Germany and the beer wasn't any better or worse than American beer.
The Jagermeister, on the other hand, was definitely way better in Germany.
Because of the German Purity Law, there isn't much that German beer can do to experiment or try new things. There are some excellent German beers (Brlo is one), but generally you don't get the variety that you find in other countries.
Mass produced beers are pretty bad. Ironically the bigger the brand the worse the beer generally. Americans are known for bud and Coors which are especially shit
What's the difference between bud light and having sex in a canoe?
None.
Both are fucking close to water.
Real talk, it's your common mass produced and internationally sold beers that suck. S'ok, a lot of mass produced Canadian beer sucks too (lookin' at you, Alexander Keith's. Pride of Nova Scotia indeed.)
The issue is that the good stuff doesn't often make it outside of your borders. I've had decent beer when actually in the U.S before.
Will say I will drink a cold PBR if there's no other valid choice, but if someone just has Coors or Bud (especially Bud - but especially Bud Light) I'll stick with water. Only other American beer that reaches Canada I'd probably drink is Lucky Lager, but that's more out of nostalgia for west coast teenaged mayham than its own merits, and Kokanee would produce the same effect and caveat anyway.
Edit: After thinking about it more, I've enjoyed Sam Adams limited releases before, and we get those sometimes.
The American beer you get in Canada is terrible. Budweiser and Miller and shit like that. American beer at an American pub was great, when I last visited.
The fuck? American craft beer is absolutely delicious. A lot of light beer brands are also good. Who's saying American beer sucks?
European mainstream beer isn't anything to brag about.
That people in the Netherlands actually buy Heineken's makes me thing that they must like skunky beer there.
Short answer: yes
Long answer: yeeeeeeeeeeeeeeeeeees
My American friends made me drink Keystone Ice and this was one of the most disgusting things I did ever drink. The rest was also not great. A few American beers were passable but I had better ones in most European countries.
We have many options for people who just want to drink a bunch of cheap beer. Bud Light, Miller Light, Coors Light, Natural Light, Milwaukee's Best Light, the list goes on. Most agree the stuff you can buy in a 24 pack at Walmart isn't good quality beer.
But places like Dogfish Head, Ardent, Foothills, Bell's, Cigar City, Oskar Blues, Three Notched, Flying Dog, Elysian, Anchor, Lagunitas and many others produce some great beers.
As a vetted german beer enthusiast, may I say that the big-brand beers are on average as good (or bad) as the american beers I know. Differences imho originate from drinking preferences (light beers) and allowed ingredients or additives, but that has a minor impact on sensory quality. Personally I often missed aroma and bitterness (hops) and gravity of most beers I tried in the USA, but that‘s just me.
I mean when I was in new York they drank bud light with Tabasco on the can rim to make it taste something. So I guess it's not only us
I think it's of-a-kind
Domestic/mass-produced European beers are much better than domestic/mass-produced American beers.
And European craft beers are better than American craft beers.
America has a lot of bad domestic and bad craft beers, but there are enough craft beers that some have gotta be good even if just by luck.
Personally I don't think it's a big deal: yes American beers taste like water or fruit water, but I like water, it's refreshing. Water that gives me a buzz if I drink enough is a win in my book.
I think a lot of American breweries confuse "interesting" beer with "good" beer, because in the US, as long as it doesn't taste like Coors, you're fine.
It's the chicken bacon ranch pizza problem. It's good. I like it. But I don't want it every time I have pizza. I definitely can't eat a whole chicken bacon ranch pizza, even if I spread the leftovers over the week. But a slice every now and then is great.
"Good" American beer is generally pretty fatiguing to drink. Good European beer isn't. That's how it is for me at least.
But that's kinda what I'm talking about: by sheer luck some of those interesting beers have gotta be good.
People hate Coors because it tastes like water, but idk why someone would hate that; water is good.
Sure it's a bad beer in the sense that it isn't very beer-ey, but it's a fine drink because it doesn't taste like anything. I don't see how someone can like Perrier water, but not like Coors, they're practically the same.
I thought you meant chicken bacon ranch pizza flavoured beer, which I also wouldn't be surprised about if it existed in the US
Same. Also. Now I'm hungry.
Beer is good only in Belgium.
- An Italian
You Italians have a beer up by Lago di Como called "Spluga" or something like that. It was damned good especially with the wood fired pizza I had there.
Belgian beer is good but it is so heavy I can only drink one before I feel off.
Belgian beer is sooo good, but your local (southern) german beer is always better
yes.
I'm an american who lives in france, and i brew my own beer. American beer tastes like shit, even the microbrewed stuff. Everyone wants to make an IPA, and they all taste over hopped. It's either that swill or the staples of the American frat party: bud light, miller light, coors, etc.
Best beers are hands down made in Belgium, and i will throw hands.
Meh, I prefer Pilsener. Either the Czech stuff or from Northern Germany. Sometimes a nice wheat bear is good too. The only beer one can drink in Bavaria, the rest tastes like shit.
I do like a Grimbergen Blonde every now and then though.
Stella Artois
Alright, let me finish my beer and then we throw hands. Belgian beer is meh.