MysticKetchup

joined 1 year ago
[–] [email protected] 8 points 1 week ago (2 children)

Is Signalis considered cyberpunk?

[–] [email protected] 5 points 2 weeks ago

Whoof, it's now moved to "Overwhelmingly Negative"

Reviews repeatedly mention that it is hilariously buggy, to the point where players are constantly running into visual and gameplay bugs. Also a few complaints about features being changed/removed from the first one to be more similar to popular FPS trends

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submitted 2 weeks ago* (last edited 2 weeks ago) by [email protected] to c/[email protected]
 

Some more shots:

Credit goes to my girlfriend for these, a somewhat local shop had bagels like these at a 4-5 day wait for $5 bucks a bagel. That was too long to wait so making them by hand was the plan instead. No actual pumpkin in them, just regular bagels with some extra cinnamon and sugar. Food coloring and twine wrapped around the bagels made the pumpkin. Still absolutely delicious, my first time having homemade bagels and I'm a fan.

Recipe from YouTube

[–] [email protected] 10 points 2 weeks ago (1 children)

Early Minecraft was made by a single person and was in development for 2 years before it released (and had a fully playable game loop even before then).

SC has $700 million dollars, hundreds of devs and still hasn't released anything as feature rich or playable as MC in 12 years. It's fair for people to expect more at this point

[–] [email protected] 2 points 3 weeks ago

I think you're cooking here, maybe you can get a government grant to fund this

[–] [email protected] 3 points 1 month ago

That is some gorgeous pixel art

[–] [email protected] 40 points 1 month ago

It's very easy to make a mechanical clone of the game if someone wanted to play it.

This is purely about greedy crypto bros trying to grift off of Flappy Bird and using legal loopholes to steal the trademark

[–] [email protected] 13 points 1 month ago (1 children)

I think this is the patent IBM is suing over

Seems to be about pre-loading ads to a user's device. As with most software patents, it sounds like the vaguest possible wording that covers about a million things

[–] [email protected] 2 points 1 month ago (1 children)

Probably just nostalgia from The World Ends with You but I love seeing games set in Shibuya

[–] [email protected] 4 points 1 month ago

Posted in the fandom thread but MTGZone.com is around if you enjoy Magic the Gathering

[email protected] - main community

[email protected] - new card reveals

[email protected] - MTG artwork

There are also format specific communities for Standard, Modern, Pauper, Commander, etc... but they don't see as much use

[–] [email protected] 9 points 1 month ago

Man, what a mess. This site was doomed to fail

[–] [email protected] 3 points 2 months ago* (last edited 2 months ago)

MTGZone.com for all things Magic the Gathering

[email protected] is the main one but [email protected] is hopping with Duskmourn reveals right now

Edit: also [email protected] if you just want to see some pretty pictures

[–] [email protected] 4 points 2 months ago (1 children)

Played this years ago but couldn't quite get into it. Maybe I should try it again to see if it clicks

 

Served with a side of parmesan asparagus and the last of our summer limoncello

The recipe itself I believe originally came from Jacques Pépin, but it's easy enough that I can just wing it with the ingredients nowadays

 

Red pepper, onion and fresh herbs round it out. Delicious way to make a pound of shrimp last for several meals

 

And a nice puffy shot right out of the oven:

 

This was very much a "to taste" recipe since I didn't really measure anything out exactly, but it included:

  • 1/2 a seedless watermelon, diced
  • 1 block feta
  • 1 shallot, diced
  • 1 lime, juiced
  • basil to taste
  • mint to taste
  • olive oil to taste
  • balsamic vinegar to taste
  • sea salt and pepper (to taste)

With how unspecific it was it came out fantastic. I'm actually kicking my past self for not trying it sooner it's so good. Will probably pull this out again for the 4th

 

Used this recipe for the panna cotta (though I did fudge the numbers on the gelatin and just used the whole packet since there wasn't really enough to save) and this recipe for the raspberry sauce. She uses sour cream in her recipe which I've never heard of, I might try it next time but for right now I just wanted the basic recipe. This was delicious as expected from anything made of heavy cream and smothered in raspberries

 

Turns out I had a mulberry tree growing near my apartment the whole time. While it would have been nice to have a few more mulberries for the filling, it still came out good with this recipe:

https://sallysbakingaddiction.com/berry-cobbler

 

Served with some sparkling rosé. My local store had tails on sale and I had not had them in a while. Never want to go that long again without having them because boy is lobster really good.

This was just a simple recipe of melted butter with garlic, dill, paprika, old bay, salt and pepper brushed over it before and after following this recipe since they also had a video on how to cut the lobster. Though I ended up using my fingers for most of it.

The salad was another easy recipe and we ended up mixing some of the extra goat cheese and lobster drippings together for a delicious cracker topping.

 

Got some herb meunster bread from the local bakery and dressed it up a bit. Served with a peach mimosa for the perfect brunch for dinner vibe

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