This is what I was looking for. Sure, we have a crappy animated movie, but all I have ever wanted was to see the Heroes of the Lance in real life.
AcornCarnage
Absolutely not a joke! I was eating some granola bar and noticed in the ingredient list. I thought it was some ridiculous labeling thing and had to look it up. The bit you quoted was what I figured it was, but it still sounds absurd on the surface.
When I read the link, I immediately said to myself "Well, I guess it's just like prune juice." But that still doesn't mean it doesn't seem strange on paper.
mmmm BAMP BAMP BAMP BAMP chickachickachicka BAMP BAMP BAAAAAMP
If I get more Hiro, I'm happy. I was so excited to see his 5 seconds in Bullet Train.
Question: What is your favorite Mexican restaurant around specific city?
Response: Here is a list of all the restaurants in specific city.
I don't think some polite pushback on that is unwarranted.
Okay, I'm following. So who would you recommend as an email provider?
I mean, that's going to be a risk you take with any hosted service. I currently self-host my contacts and calendar, but I have no interest in hosting my own email again.
What Zoho plan are you using? I can't quite tell what the difference between the free and lite tiers is except for IMAP/POP support.
I moved over to Proton earlier this year and have had a good experience so far, but I'm not married to it or anything.
OMG (facepalm)
If STATES existed outside of the United STATES, they would BE part of the United States. It's right there in the name. We own it.
Do your own research.
(end sarcasm)
Muppet Christmas Carol and Muppet Family Christmas are the only things I'll still require my kids to watch with us every year. They're just the best.
Pumpernickel & rye breads. Maybe it was the "brown bready thing must be chocolate" mentality of a kid or maybe just that it wasn't white bread. But damn if that isn't the most delicious shit for toast, bagels, and sandwiches.
Hummus. I have some textural food aversions. Mushed up doesn't usually cut it and so I 100% judged hummus on its look and smell. I gave it a shot a couple of years ago and I can't get enough of it. It took me until I was like 45!