this post was submitted on 17 Oct 2024
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coconut milk

  • Very smooth and satisfying
  • <=1 g natural sugars so basically carb-free
  • amazing replacement for milk in cereal and smoothies
(page 2) 29 comments
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[–] [email protected] 2 points 2 weeks ago

I use rice milk in my cereal. Nice and sweet. Not too fatty.

[–] [email protected] 2 points 2 weeks ago (1 children)
[–] [email protected] 1 points 2 weeks ago (1 children)

Where can this be sourced decently?

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[–] [email protected] 1 points 2 weeks ago (1 children)

We rotate between Almond and Coconut. Almond for stuff where the milk needs to be more neutral tasting. Coconut if we want a more creamy texture. We used to also like Oat (least wasteful on water during production vs almond), but it's high in carbs so we avoid it now. Also, we actually use 0% fat lactose-free milk as well for coffee because it just tastes better than the alternatives for coffee.

[–] [email protected] 1 points 2 weeks ago* (last edited 2 weeks ago)

If you can ever find it, try the Vita-Coco original no sugar added 1L carton that has around 5g of carbs, its really incredible super coconut milk that beats all for cereal. Its a little pricier but its amazing stuff.

[–] [email protected] 1 points 2 weeks ago (13 children)

Oatly had this strawberry-elderflower sort of drink and then it stopped being made / imported.

It was so fucking good, and I just don't enjoy the other flavours as much.

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[–] [email protected] -1 points 2 weeks ago (1 children)

surprised nobody mentioned lactose-free cow milk. lactaid changed my life.

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