this post was submitted on 08 Aug 2024
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Every other page is a dick picture.
Regardless, this restructuring of burger engineering opens up some new thinking. The longstanding dilemma, of course, is how one prevents the slipperiness caused by tomato slices.
Unless it’s a tomato fresh from a garden, like I’m talking about still warm from the sun, then it doesn’t belong on a burger.
If you have a fresh tomato, it’s hard to beat a BLT to showcase the freshness of the tomato. Aside from just eating it sliced with a pinch of sea salt, of course.
Plus a little fresh cracked pep.
I fucking hate Canadians.
Even Mike Myers, Catherine O'Hara, Phil Hartman, Martin Short, Leslie Nielson, Colin Mochrie, The Kids in the Hall, Tommy Chong, Michael J. Fox?? John Candy?!?
Yes.
Fair enough. To each their own.
Put it on a bagel with some cream cheese and fresh basil? Cracked pepper if you like?
I like your style.