this post was submitted on 12 Jul 2024
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[–] [email protected] 38 points 4 months ago (2 children)

Bread was water and flour and dirt, wine was vinegar, and cheese was "milk".

[–] [email protected] 10 points 4 months ago (1 children)
[–] [email protected] 3 points 4 months ago (1 children)

If your cheese is still milk then it's milk.

In much the same way that cheese isn't yogurt

[–] [email protected] 6 points 4 months ago

Cheese is milk in the same way that beef is grass. It's all carbon chemistry in the end.

[–] [email protected] 4 points 4 months ago

Replace dirt with salt and that's modern artisanal sourdough.