this post was submitted on 28 May 2024
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This is not a valid argument. We literally evolved to use tools. And humans absolutely can eat raw meat
https://www.smithsonianmag.com/blogs/national-museum-of-natural-history/2021/12/09/meet-the-scientist-studying-how-humans-started-eating-meat/
The reason we cook most meats is because capitalism dictates it should be produced the cheapest possible way, leading to contaminations and other nasty stuff in the meat that require cooking it. Even salmonella isn't present in raw chicken if the chicken grew in a clean environment eating clean food.
Yes, because we evolved to eat body parts from animals who were raised in laboratory conditions? Get real, the majority of infectious outbreaks have a zoonotic origin. Covid was caused by carnists, and so is h5n1. You can't have any animal domestication without an increase of pathogens.
https://en.m.wikipedia.org/wiki/Zoonosis
I'm just assuming that you are, in fact, aware that the likely primary advantage of inventing cooking was that the food is partially broken down before we consume it, meaning we need much less time and energy digesting it, which leaves us with more time to do other things, which is a huge evolutionary advantage. Right? Of course, every child knows that most animals spend a significant amount of time just digesting food, far more than humans.
Well, since you're clearly a well educated person that knows these things, I can't find any other reasoning behind what you posted here than that you're arguing in bad faith, or trolling. Please either read a book or stop trolling. In any case, don't post about shit you know nothing about.