huppakee

I also didn't notice any serious bias or censoring, so I read the articles in other comments. In it they deny any outside influence.

Euronews said in a statement that it “does not know the details of the controlling shareholdings in the company” but it “contests and denies any idea or suggestion regarding editorial interference in its news mission”.

It said its Budapest bureau has continued to work in full independence over the past two years.

I believe that, but reading this news makes me sceptical to be honest. Especially since their CEO seems to have been fired https://www.politico.eu/article/guillaume-dubois-euronews-media-company-ceo-fired/

Even before the Euronews investment, there were attempts by government circles to expand into foreign media markets. As Direkt36 and other newspapers have previously reported, pro-government actors have invested significant sums in the media markets of Balkan countries, with the apparent aim of helping local allies of the Orbán government there.

In addition to the Euronews investment, David and his business partner bought a Portuguese weekly newspaper, “Nascer do Sol”, and a daily newspaper, “I”. According to Expresso’s research, these two newspapers are owned by the same Dubai-registered company, Alpac Capital, as Euronews.

So what I seem to get from this all is a fascist is trying to get media outlets on his side. This is not something new, but them paying the bill doesn't have to mean they get any influence. Maybe that goal hasn't been achieved yet.

I'll try and keep my eyes open. But probably will continue reading Euronews for now.

France doesn't do new food stuff

Filtered coffee for the win

The Dutch do it like this too, but I don't know who started it

I think if you'd rank all European countries according to how important milk is in their coffee culture, France might be at the bottom. Although I'm not sure about south-eastern countries regarding this, they might score low too.

https://ourworldindata.org/environmental-impact-milks

Agree with this, regular but unsweetened has much less fat and sugar.

For health reasons you might take it a step further one day, the unsweetened versions have a lot less fat and sugar in them. I got used to it after barista oat milk and now I prefer the more coffee-y taste of my coffee tbh

I also didn't like soy milk at first now I have it with cereal almost daily, so I guess it's also getting used to the flavour.

Part of why it's relatively bad is because they still make it the same way as they did back then

Or go to Starbucks or McDonald's, plenty of those in France too0

If you're gonna reply at least the whole comment dude