hellofriend

joined 3 months ago
[–] [email protected] 6 points 10 hours ago (1 children)

Nah man, that's not a river

 

I'm looking to start a career in GRC. Been searching a bunch of different things (e.g. cybersecurity internal audit, GRC analyst, cyber audit, risk analyst, etc.) but everything that's coming up is mid-senior positions, manager positions, etc.

[–] [email protected] 1 points 2 months ago* (last edited 2 months ago) (1 children)

Just read it. That is a very bad source. It does the same thing you did and just made unverified claims with no actual evidence. It also makes leaps in logic (e.g. "The word was meant to convey, at that time, the inferiority of Asian products to European products. By extension, Asians are also inferior to Europeans.") It makes no mention of "rice boys" and so can't support that claim either. In fact, while I've been doing your due diligence for the last hour, I haven't found an appropriate historical source for any of this. Not on Google Scholar, not on Google proper, nor in my university's library. The closest thing I've found for "rice boy" in particular is the dubious book of definitions that Wikipedia is using as a source for that claim. And the closest thing I'm finding for racist connotations of "rice burner" is from the book Far Eastern Tour which outlines its use in Korea by Canadians in reference to Korean support troops. Of course, the Oxford Dictionary has some information concerning the American etymology, but it is paywalled so I can't access it.

And how dare you accuse me of rewriting history when you won't make the slightest effort to research it yourself. What a shameful display of hypocrisy.

[–] [email protected] -1 points 2 months ago (3 children)

You're the one who made the claim so the onus is on you to provide a source. That's literally the most basic thing a person learns in academia. You can't claim that "facts are facts" without providing proof of those facts.

Furthermore, you can hold Americocentric views without being American. That's the whole purpose behind American cultural exports.

[–] [email protected] -3 points 2 months ago (5 children)

What an Americocentric attitude. Gross.

[–] [email protected] 3 points 2 months ago

I don't know whether to laugh or cry

[–] [email protected] 1 points 3 months ago (1 children)

I have neither of those stores in my area. At Walmart, chicken is $20/kg like every other store.

[–] [email protected] 1 points 3 months ago

I think there's a food bank in the town near to me. I'll have to inquire about if they serve the surrounding area, but I'm guessing not due to a large low-income population.

As for brands, the only brand of food that I've ever stuck with unequivocally is Philadelphia cream cheese. Not out of loyalty but because nothing can stack up to it. I'll eat own brand for everything besides cream cheese.

[–] [email protected] 2 points 3 months ago (1 children)

Oh no, it's not a gastro thing. I can tell you that for certain. The taste and texture makes my stomach do somersaults. Normally you see that type of thing when you've eaten something and became sick recently after (my neuro prof back in the day had a funny anecdote about whiskey and his inability to drink it after a particularly rowdy night) so I'm wondering if that's what's happening. Or maybe I just really can't stand potatoes.

I've never heard of potato bread before! I'll give it a go. As for eggplant, I'm not the biggest on it and it's actually a bit expensive here. But zucchini? A m a z i n g. Got some growing right now. Unfortunately that doesn't help me for a wee while, so I might pick a couple up if I have the money. I like to eat em chopped up with a Greek dressing. Can also shred em and put em in baking (chocolate zucchini muffin :> ) but I can't quite afford anything so extravagant right now.

As for what's cheap - basically nothing, lately. I really should move to somewhere that doesn't have an oligarchical food industry, but that's a long term thing. Either way, I do appreciate the offer but I'm not sure I'm comfortable accepting. It's endlessly kind, but I feel I should try to work with what I have before I take from someone else.

[–] [email protected] 8 points 3 months ago

Snap annoys the piss outta me because of the forced updates. That said, never ever had a snap package not work for me. Whereas installing some things from apt just doesn't work for whatever reason.

[–] [email protected] 2 points 3 months ago (1 children)

I actually tried keto some years ago on a lark. I quickly learned to avoid supermarkets since I could smell all the sugar in the baking aisle halfway across the store. Before posting this, I didn't think such a high-protein, low-fat dirt could result in ketosis but I was educated by another user on how the process actually works.

[–] [email protected] 2 points 3 months ago (3 children)

My budget at the moment is CAD$250 per month. 750g of cottage cheese a month would run me $225 at $7.49 a package. As others have indicated, it's an unhealthily low amount of calories despite it meeting my protein requirements. The only dietary restriction that I need to target is getting enough protein for maintenance of muscle mass. The reasons are twofold: firstly, as I've indicated elsewhere, I have had issues with ED in the past. I fear that losing muscle mass would cause a relapse and I can't afford that at present. More importantly, however, is that my current employment is fairly physical, so I can't afford to get weaker either.

So, to summarize: $250/month, maximizing protein per dollar.

Issues with cottage cheese idea:

  • Unfulfilling psychologically
  • Potential for malnutrition/health complications
  • Extremely low-calorie

Ideas to remedy the situation:

  • Cheap carbs (potatoes, flour, pasta/ramen)
  • Making things from raw (e.g. milk -> cottage cheese, flour -> bread)
  • Cheap meat

I think animal protein needs to be a part of the solution. Tried vegetarianism in the past and I couldn't function well on it. But all animal protein in Canada is expensive, either due to supply management (eggs and dairy), price gouging, supply and demand (e.g. price of chicken breast is ludicrous), or some other unknown factor(s). So plant based protein should also be part of the solution in spite of its lower quality. Others have suggested dried beans/lentils.

It would be worthwhile to make things from raw. I can save roughly a dollar per kg of cottage cheese if I make the cottage cheese myself from milk. I can also use the byproducts in the making of bread, furthering the value and capturing all protein. There will be a significant time cost in doing this.

At the moment we're looking at a diet of homemade cottage cheese, bread, and beans. If I can save enough doing this then I could incorporate vegetables as well, but it might be better to just take a multivitamin and eat the psychological cost. This will only be for a month, potentially two, and hopefully not more. I think I can go that long without becoming too miserable. I'd love to hear some feedback if you have any.

(Bonus solution: find a better paying job.)

 

This is the laptop in question. It has an x86 processor so basically any distro should work on it. However, it is still a Chromebook which likely means Google fuckery in the BIOS. But it's great value for the money (can get it $300 off at Costco) and if I can plop Linux on to it then I'd love it.

 

Picture for nutritional info.

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