Fluid

joined 1 year ago
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[–] [email protected] 1 points 4 weeks ago (1 children)

They're just mean via proton, which tbh is fine. Everything works great through proton.

[–] [email protected] 5 points 1 month ago

Well that's a straight up lie. You can go to the waiting list data for elective surgeries in each state and territory and see that it's closer to 365 day waiting period on average.

[–] [email protected] 4 points 1 month ago

Lets hope this goes somewhere. EU is punching well when it comes to putting a stop to rampant monopolisation, greed, and deceptive conduct of tech snd digital companies.

[–] [email protected] 11 points 2 months ago (1 children)

I don't do early access, but looking forward to the full release to give this one a go

[–] [email protected] 6 points 2 months ago

Thank you! That new design is bloody unusable

[–] [email protected] 4 points 2 months ago

Actually nothing, turned out fine. Just experimenting with how much of a noticeable difference it makes giving the yeast a few days head start on the wort without the fruits.

There's a lot of 'folk wisdom' in the brewing world I've found. Recipes which claim "you must do X" or "if you don't do Y, it won't work". So I like to test different theories and see what's true and what's superstition.

[–] [email protected] 8 points 2 months ago (2 children)

Second attempt at a raspberry sour. This time, allowing a few days of ferment before adding the fruit, and a cold crash before bottling for higher clarity.

[–] [email protected] 5 points 2 months ago

Was hoping their two songs last year would mean a comeback, but doesnt look like it unfortunately.

[–] [email protected] 2 points 3 months ago
[–] [email protected] 6 points 3 months ago

Took a lot of patience, team work, and negotiation. Biggest thanks goes to you eatham for driving the whole thing!

[–] [email protected] 5 points 3 months ago

Unfortunately, his right foot might need a star

 

These words appear on almost all food labels these days, but they are kind of meaningless. Take something like those flavoured waters, "ingredients: water, flavour". They taste amazing, there's definitely a bunch of 'stuff' in there, but they don't tell us what it is on the label?

I thought we used to have number codes for additives and what-not that they had to disclose so we knew what was in it. Did the food labelling laws change somehow? Or are these new additives something different which can just hide behind the word 'flavour'? Genuinely curious if anyone has some idea, there doesn't seem to be any explanations on the food standards website...

 

I saw an article about a blue cheese beer by some US brewer. Got me thinking, I wonder that this would go? Anyone have an idea how to achieve this? I can only presume throwing some blended cheese into the fermenter would just cause a yeast infection.

 

Looking at picking up a quest 3, but want to try one out before I buy. Doesn’t seem like the usual places (JB, EB, department stores) offer any way to test them? Does anyone know of retailers who have demos?

 
 
 

I’ve been using the notes app to write short thoughts, notes, poems, random ideas, etc and have found it really clunky for this. It has no simple way to edit formatting while typing or after, and a few other designs that seem to distract me. Wondering if anyone else had found this also, and maybe looked around for a better app?

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