this post was submitted on 04 Dec 2023
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Awesome, unbelievable, congratulations! I have so many questions that I could probably Google, but I’d love to hear about your experience if that’s okay. When would you eat and sleep and how do you plan that across a hundred mile course? How do you graduate from marathons to even consider a challenge like this? What goes on in your mind when you hit a wall or do you even get those at your level?
Thank you! I had a timer to eat something every 45 min, no sleep which was tough towards the end. It's very different from a marathon, you're going slower and it's a lot more about keeping consistent with eating and caring for small things early. This was late in the season so cold and wet!
What were you eating?
How long did it take you?
“Small things earlier”, like what and how?
How long did you sleep when you stopped? And what kind of fucked dreams did you have?
Answer as many as you’d like, thanks for answering already, and congratulations again. Just astounding.
I was eating wheat thins and Oreos on the trail, broth and ramen noodles in aid stations. I was not a fast finisher, came in 31st in 30.5hr.
The biggest small thing is skin care. On a short race you can manage a little chaffing or a hot spot, for longer races taking the 3min to Vaseline or clean whatever is rubbing before it turns bloody is worth it
I actually didn't sleep too well because my legs aches and I had an early flight home, maybe 7hr, don't remember any dreams.
Must be painful I’d imagine.