this post was submitted on 18 Nov 2023
259 points (97.4% liked)
Asklemmy
44148 readers
1365 users here now
A loosely moderated place to ask open-ended questions
Search asklemmy ๐
If your post meets the following criteria, it's welcome here!
- Open-ended question
- Not offensive: at this point, we do not have the bandwidth to moderate overtly political discussions. Assume best intent and be excellent to each other.
- Not regarding using or support for Lemmy: context, see the list of support communities and tools for finding communities below
- Not ad nauseam inducing: please make sure it is a question that would be new to most members
- An actual topic of discussion
Looking for support?
Looking for a community?
- Lemmyverse: community search
- sub.rehab: maps old subreddits to fediverse options, marks official as such
- [email protected]: a community for finding communities
~Icon~ ~by~ ~@Double_[email protected]~
founded 5 years ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
I can't imagine using a microwave for anything other than popcorn!
Oh, melting butter
This is why I never believe the hype about air fryers. Most of the reviews come from people who've been using a popcorn machine to cook god knows what ๐
Air fryers are perfect for cooking small amounts of chicken. I use an oven all the time and prefer the air fryer for drumsticks or thighs.
It's half the time because it's smaller. You literally just coat the chicken in whatever spices and put it in.
Microwaves are going for making ganache...
Air fryers are perfect for cooking small amounts of chicken. I use an oven all the time and prefer the air fryer for drumsticks or thighs.
It's half the time because it's smaller. You literally just coat the chicken in whatever spices and put it in.