Asklemmy

45257 readers

1347 users here now

A loosely moderated place to ask open-ended questions

Search asklemmy 🔍

If your post meets the following criteria, it's welcome here!

Open-ended question
Not offensive: at this point, we do not have the bandwidth to moderate overtly political discussions. Assume best intent and be excellent to each other.
Not regarding using or support for Lemmy: context, see the list of support communities and tools for finding communities below
Not ad nauseam inducing: please make sure it is a question that would be new to most members
An actual topic of discussion

Looking for support?

Looking for a community?

Lemmyverse: community search
sub.rehab: maps old subreddits to fediverse options, marks official as such
[email protected]: a community for finding communities

~Icon~ ~by~ ~@Double_[email protected]~

founded 5 years ago

MODERATORS

[email protected]

How likely is a strawberry daiquiri to get me drunk? I’ve only had alcohol once and that was one beer. (lemmy.ml)

submitted 16 hours ago by [email protected] to c/[email protected]

29 comments fedilink hide all child comments

As someone who’s never drunk a full thing of it besides a beer once at around 18(?), I can say I have never gotten drunk before. I’ve also had some sips but definitely not drunk.

I want to try actually having some alcohol besides that beer since I’m drinking age in the United States (I’m 23). I decided I would order a daiquiri for dinner with my girlfriend.

(If this helps, I’m 135 pounds, 5’6, and female.)

you are viewing a single comment's thread
view the rest of the comments

[–] [email protected] 6 points 15 hours ago (2 children)

"a drink" contains roughly the same amount of alcohol regardless of type, so a daiquiri should get you about as inebriated as a beer.
Some caveats: since drunk people drink more, some places have specials earlier in the evening or on some drinks where you can make it a double for no or low upcharge. That glass now has two drinks in it.
Some drinks are easier to drink fast, which makes you feel the effects faster and stronger, so you might perceive yourself to be "more drunk", even though it's really just hitting you all at once. Delicious sugary drinks that mask the alcohol flavor are notorious for that.

It takes about an hour to process a drink; sugary drinks will inevitably give you an upset stomach; water and food help keep your stomach settled ; you'll have a better time not having a drink you could have and feeling good than having a drink your shouldn't have and feeling gross, so if in doubt say nah.

You'll be fine with one with a meal with someone you know. A second is probably fine in the circumstances but more than that is iffy.

[–] [email protected] 5 points 11 hours ago

Re "a drink": That's maybe a little dangerous advice.

A standard daiquiri is going to be 2 full shots of rum, plus about ¾oz lime and simple, add some muddled strawberry to make strawberry. Just as a 7.5% IPA has much more alcohol than a 4.2% Guinness/Miller Lite.

IIRC, that puts a daiquiri at 2 "regular" 5% beers, or a bit more than 2 "domestic" lite beers. And that's assuming nobody used an overproof rum.

For a lightweight, that's a drink to sip slowly.

The faster you drink, the more and longer it affects you.

[–] [email protected] 2 points 13 hours ago

Beer is a little tricky to compare with cocktails since beer can range from a little over 1% to 15% and cans are generally the same size. Though at a bar, specialty higher ABV beers do typically come in smaller size glasses.

Everything else you said seems pretty accurate though. Gotta always watch out for drinking things too fast before you know where your comfort levels are.