Asklemmy

43891 readers

984 users here now

A loosely moderated place to ask open-ended questions

Search asklemmy 🔍

If your post meets the following criteria, it's welcome here!

Open-ended question
Not offensive: at this point, we do not have the bandwidth to moderate overtly political discussions. Assume best intent and be excellent to each other.
Not regarding using or support for Lemmy: context, see the list of support communities and tools for finding communities below
Not ad nauseam inducing: please make sure it is a question that would be new to most members
An actual topic of discussion

Looking for support?

Looking for a community?

Lemmyverse: community search
sub.rehab: maps old subreddits to fediverse options, marks official as such
[email protected]: a community for finding communities

~Icon~ ~by~ ~@Double_[email protected]~

founded 5 years ago

MODERATORS

[email protected]

Who stores eggs in the fridge (UK)? (lemmy.world)

submitted 1 week ago* (last edited 1 week ago) by [email protected] to c/[email protected]

65 comments fedilink hide all child comments

I’ve just bought a new fridge and it comes with a section to hold eggs. I’ve never stored them in the fridge since salmonella isn’t really a problem here because our chickens are vaccinated. Does anybody in the UK actually refrigerate their eggs?

As an aside, I tend to decide what goes into the fridge based on where it was in the supermarket. If they don’t refrigerate it, neither do I. So for eggs, I don’t.

Secondary question - what am I gonna use the egg holder in the fridge for now, other than maybe briefly cooling my balls?

you are viewing a single comment's thread
view the rest of the comments

[–] [email protected] 44 points 1 week ago (2 children)

Salmonella. It's carried in chicken dung, sometimes eggs get a bit of feces on them, so the US washes them to attempt to reduce exposure.

Problem is that without the protective coating, the eggs are more permeable and susceptible to bacterial infection, hence the refrigeration.

So it's a question of whether it's better to reduce bacteria exposure or susceptibility. I am sure there's research out there with numbers indicating one works better than the other, but it's been such a long-standing thing at this point that I don't think Americans would trust unrefrigerated eggs.

[–] [email protected] 9 points 1 week ago

The research shows both methods are equally effective at controlling salmonella, afaik

[–] [email protected] 5 points 1 week ago

Both work for protecting humans. However, I believe vaccination is better overall. It also improves the quality of life of the chickens. Unfortunately, it's also (very slightly) more expensive, so America went the cheap route. The EU mandated to reduce animal cruelty, by vaccination.