this post was submitted on 02 Nov 2024
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[โ€“] [email protected] 1 points 6 days ago (1 children)

Aren't chefs supposed to wear steel toed footwear? I wonder if steel toed crocs are common.

[โ€“] [email protected] 8 points 5 days ago (2 children)

Nah, lmao, they don't use hammers or shit like that.

[โ€“] [email protected] 2 points 5 days ago (1 children)
[โ€“] [email protected] 3 points 5 days ago (1 children)

Idk if anywhere else is like this, but in Colombia meat is so shit that people have hammers to hit the meat to soft it.

[โ€“] [email protected] 5 points 5 days ago
[โ€“] [email protected] 1 points 5 days ago* (last edited 5 days ago) (1 children)

But they deal with many knives (and other sharp objects) and super hot liquids, and I imagine if you are working in a kitchen that serves a lot of people, you are also going to be dealing with some heavy stuff (eg. kegs and big pots)

[โ€“] [email protected] 5 points 5 days ago

Knives are sharp, but they aren't going to pierce a shoe, or a croc (without the holes), for falling down a meter. Also, they have to constantly move around they would get tired af with heavy shoes with metal plates on it.