this post was submitted on 04 Sep 2024
604 points (88.0% liked)

Microblog Memes

5402 readers
3114 users here now

A place to share screenshots of Microblog posts, whether from Mastodon, tumblr, ~~Twitter~~ X, KBin, Threads or elsewhere.

Created as an evolution of White People Twitter and other tweet-capture subreddits.

Rules:

  1. Please put at least one word relevant to the post in the post title.
  2. Be nice.
  3. No advertising, brand promotion or guerilla marketing.
  4. Posters are encouraged to link to the toot or tweet etc in the description of posts.

Related communities:

founded 1 year ago
MODERATORS
 
you are viewing a single comment's thread
view the rest of the comments
[–] [email protected] 115 points 2 weeks ago (4 children)

As stated right there on the label, some of the NaCl has been replaced with ~~taster’s choice~~ KCl. So it was never pure sodium to begin with, due to all that pesky chlorine and now about half of the Na has been replaced with Potassium.

[–] [email protected] 65 points 2 weeks ago* (last edited 2 weeks ago) (2 children)

Imagine making pasta and salting the water with pure sodium. There’s a reason they don’t sell that in the supermarket.

[–] [email protected] 16 points 2 weeks ago (3 children)
[–] [email protected] 5 points 2 weeks ago
[–] [email protected] 3 points 2 weeks ago
[–] [email protected] 2 points 2 weeks ago

That's how you become a meat popsicle.

[–] [email protected] 6 points 2 weeks ago

Don't tell me what I can and cannot do! I like my pasta with a little danger and a dash of kaboom!

[–] [email protected] 3 points 2 weeks ago

I tried adding pure sodium to some soup once. It did not end well. 💣💥😬

[–] [email protected] 2 points 2 weeks ago

It's not the best choice, it's Spacer's Choice!