this post was submitted on 08 Aug 2024
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[–] [email protected] 7 points 3 months ago (2 children)

A few years ago I would immediatly leave if I saw a burger for more than $15 on a menu regardless of how many unnecessary toppings they had one it.

Now it costs more than that for a plain cheeseburger with a 6 Oz patty.

Idk how anybody is still eating out we can take the money we'd spend on a meal in a restaurant and cook something that's better quality and we have leftovers for 2 days. The only benefits off eating out are to get cheap slop you would feel bad about cooking for yourself.

[–] [email protected] 2 points 3 months ago

I eat out or uber eat if I'm too exhausted to do cooking from work. Or if I tried to do a bulk cook and by day 2 of eating it my brain just says no. Apparently I will just starve instead of eating the same thing

[–] [email protected] 1 points 3 months ago

Idk how anybody is still eating out

You make enough money that you wouldn't really notice if you're paying $15 or $50 for a burger, and you're tired enough not to care anyway