this post was submitted on 01 Jan 2024
54 points (90.9% liked)
Coffee
8376 readers
1 users here now
โ - The hot beverage that powers the world!
Coffee gadgets - It's always great to learn about new gadgets. Please share your favorite hardware or full setups. It might inspire newcomers to experiment!
Local businesses - Please promote your local businesses. If you are not the owner of the business you are promoting, kindly ask the owner if it's okay. It would be great if the business has a physical store to include an exterior or interior shot.
founded 1 year ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
Getting it exactly the same would be hard, getting it close enough is not that hard. There isnt some magic ingredients in third wave to massively improve solubility, just Magnesium Sulfate, Calcium Citrate, and Sodium Chloride in classic for example. Any decent hand mixer (or electric milk frother) ran for a minute or two is going to spread the ingredients around plenty.
I would recommend getting some testing strips to compare a DIY vs. the ready done packets to at least confirm the alkalinity and pH is a close match, then go by taste for the Epsom salts starting from the baseline from an existing guide. Just scale the recipe for the size you want to make, you do not have to stick to a gallon, its also not a magical prerequisite for making it.
Its not for everyone as Third Wave sure is convenient but it is significantly cheaper if you use a lot of 3rd wave.
Have you seen Kyles video on how to make your own? https://www.youtube.com/watch?v=tGYrEiubq2U