this post was submitted on 19 Oct 2023
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[–] [email protected] 4 points 1 year ago (4 children)

I've had properly sauteed and spiced asparagus and it still tastes awful to me. I'm just very sensitive to the bitter compounds in it.

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[–] [email protected] 4 points 1 year ago (2 children)

Vegetables taste bad?

My brother in Christ, you're addicted to junk food

[–] [email protected] 4 points 1 year ago

Depends on the veggies. I'm very sensitive to bitters, so Asparagus to me tastes awful no matter how it is cooked. Same with arugula and some other leafy greens. But beans, broccoli, carrots all taste nice and I eat a lot of those.

[–] [email protected] 4 points 1 year ago (1 children)

And you like to jump to conclusions quickly. Let's both be judgemental together!

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[–] [email protected] 4 points 1 year ago* (last edited 1 year ago) (2 children)

Cook nearly any veggie in shallots, cream, whisked in egg, top with Parmesan, broil until brown.

Veggie gratin that isn't the most healthy but is better than nothing, and brilliant served as a side to steak. I recommend mushrooms, spinach or zucchini.

[–] [email protected] 6 points 1 year ago

Was gonna say, that sounds pretty high in fat. Definitely better than a lot of the alternatives, but I'd only call it just this side of not healthy.

The real problem is that healthy food really is only good if it's fresh, and so it's a lot more inaccessible than shitty, processed either frozen or fast food.

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[–] [email protected] 4 points 1 year ago (1 children)

This is what the Bible should have been about.

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