this post was submitted on 05 Jan 2025
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[–] [email protected] 280 points 4 days ago (6 children)

Unwashed Chicken is totally safe if you do this one amazing trick.

Cook it properly.

If you don't know how to do that by sight or touch then buy yourself a instant read thermometer.

[–] [email protected] 10 points 3 days ago (1 children)

Do people wash pork chops? steaks? hamburgers?

[–] [email protected] 5 points 3 days ago (1 children)

People of West Indian descent often wash meat like pork and beef with a vinegar solution, but not ground meat

[–] [email protected] 1 points 1 day ago

I often wash my beef and pork with a vinegar mixture called mustard then scrub it with a dry abrasive spice mix before I put it on a smoker for a few hours before searing the outside for a few minutes.

I don't know how I survived before these meat washing times.

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