this post was submitted on 20 Sep 2023
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[โ€“] [email protected] 9 points 1 year ago (4 children)

If they weren't so overplayed it wouldn't be so bad, but every microbrew has like 3 IPAs, 2 dry-hopped pilsners, and a seasonal novelty that if you're lucky is something noticably different like a wheat beer or a porter.

[โ€“] [email protected] 3 points 1 year ago

I like hoppy beers (one of the beet beers I've had was one that had sort of a coconut/citrus flavor from the hops) but agreed. Too many small breweries add hops to mask the flavor of their shitty beer.

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