this post was submitted on 10 Feb 2024
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I agree. Unfortunately, with Jewish holidays, you have to sit through what feels like about 10 hours of prayers in Hebrew before you get to the food.
Which especially sucks when you're a hungry kid who doesn't understand Hebrew.
Yep. Half my family is Jewish, half is Catholic. My dad (Jewish atheist) made me sit through a really long seder once and afterward said he forgot how boring they are. And also didn't warn me about the bitter herbs lol. Next time we went to a seder it was wayyy more streamlined.
You can use parsley as 'bitter herbs,' which is what we did. Not the most pleasant thing to eat, but not exactly unpalatable. I've heard of some people using celery. That feels like cheating.
Celery leaves specifically would probably be what they meant. You can actually use them as a substitute for parsley in cooking!
I think that may be what the idea was, but they definitely meant just regular celery because the conversation, which had happened a couple of times with guests when I was a kid, was along the lines of "why are you using parsley? Celery is so much nicer!"